Skip to content
-
-
- Wild & Cultivated Mushrooms
-
$8.00
- The Black Poplar Mushroom or the pioppino mushroom, is an easy-to-grow edible mushroom with a mellow nutty flavor. Pioppinos are a popular culinary mushroom that is popular in Italy, and they are grown across Asia, Australia and the U.S. as well. Nicely paired with risotto!
- Add to cart
-
-
-
- All Items, Wild & Cultivated Mushrooms
-
$8.00
- These large, firm mushrooms are great for stir fry, broth based soups, and vegan scallops, squid, or pulled pork. Lacking the earthiness traditionally associated with mushrooms, these develop a rich meaty quality when browned well. They're a favorite around our farm. We source some of our king oyster from Mycopia in Scottville, MI during the warmer months of the year.…
- Add to cart
-
-
- Wild & Cultivated Mushrooms
-
$10.00
- “Maitake” means dancing mushroom in Japanese. The mushroom is said to have gotten its name after people danced with happiness upon finding it in the wild. From Mycophile's Garden in Grand Rapids, MI.
- Add to cart
-
-
- Wild & Cultivated Mushrooms
-
$8.00
- Stir fry with green beans, onions, oyster sauce, garlic, and ginger. Serve over brown rice on a bed of greens. From Mycophile's Garden in Grand Rapids, Mi.
- Add to cart
