Skip to content
-
-
- Wild & Cultivated Mushrooms
- Black Poplar/Pioppino, 1/2lb
-
$8.00
- The Black Poplar Mushroom or the pioppino mushroom, is an easy-to-grow edible mushroom with a mellow nutty flavor. Pioppinos are a popular culinary mushroom that is popular in Italy, and they are grown across Asia, Australia and the U.S. as well. Nicely paired with risotto!
- Add to cart
-
-
-
- All Items, Wild & Cultivated Mushrooms
- King Oyster, 1/2lb
-
$8.00
- These large, firm mushrooms are great for stir fry, broth based soups, and vegan scallops, squid, or pulled pork. Lacking the earthiness traditionally associated with mushrooms, these develop a rich meaty quality when browned well. They're a favorite around our farm. We source some of our king oyster from Mycopia in Scottville, MI during the warmer months of the year.…
- Add to cart
-
-
- Wild & Cultivated Mushrooms
- Lion’s Mane, 1/2lb
-
$10.00
- This “lobster of the woods” mushroom is known both for its striking appearance, novel medicinal benefits, mild lobster-like flavor and unique, succulent texture. Great in broth based soups, featured against mild backdrops, or used as a meat alternative. From Mycophile's Garden in Grand Rapids, MI.
- Add to cart
-
-
- Wild & Cultivated Mushrooms
- Michigan Oyster, 1/2lb
-
$7.00
- Discovered in the wilds of Michigan in 2015 and cloned in our home laboratory; this hearty oyster is a favorite of both chefs and market customers alike, with a unique flavor unknown to commercial varieties.. One of the most versatile mushrooms we sell; their firm texture imparts a greater shelf life, better appearance, and superior mouth-feel over most oyster mushrooms.…
- Add to cart
-
